students enjoying finals late night breakfast

Cafeteria Hours and Menus

Cafeteria services are provided by Great Western Dining.  Interested in catering? Check out the Catering Services guide!  

The commuter students may purchase a 10 meal card from the cafeteria for $55.40 or pay for each meal at the door:
Breakfast: $4.85   Lunch: $6.50   Dinner: $7.50

Cafeteria Hours

Monday - Thursday

Breakfast: 7 - 8:30 a.m. - continental until 9 a.m.
Lunch: 11 a.m. - 1:15 p.m.
Supper: 5 - 6:30 p.m.

Friday
Breakfast: 7 - 8:30 a.m. - continental until 9 a.m.
Lunch: 11 a.m. - 1:15 p.m.
Supper: 5 - 6 p.m.

Saturday & Sunday
Brunch: 12 to 12:45 p.m.
Supper: 5 - 5:30 p.m.

Menus

Jan. 8th - 12th
Jan. 13th - 19th
Jan. 20th- 26th
Jan. 27th - Feb. 2nd
Feb. 3rd -  Feb. 9th
Feb. 10th- Feb. 16th
Feb. 17th - Feb. 23rd
Feb. 24th - March 2nd
March 3rd- March 9th
March 10th - March 16th
March 17th- March 23rd
March 24th - March 30th
March 31st - April 6th
April 7th - April 13th 
April 14th - April 20th
April 21st - April 27th
April 28th - May 4th
May 5th - May 11th

Cafeteria Policies

  • You must scan your student ID to eat.
  • Clean up after yourself.
  • No food or drink is to leave the cafeteria.
  • No dishes, forks, knives, spoons, or glasses are to be removed from the cafeteria.
  • Inappropriate or abusive language will not be tolerated.
  • Treat other students and food service staff as you expect to be treated.
  • You can not share your food with another person.
  • Throwing of anything is not allowed in the cafeteria.
  • No fighting allowed in the cafeteria.
  • Keep the noise level to a minimum.
  • If you have a problem talk to the food service director.
  • One entree at a time, come back as many times as you would like.
  • Please eat what your take.
  • Return your dirty dishes to the dish room or dish window.
  • No cleats are to be worn in the cafeteria.
  • Please use serving utensils when dishing up your own food.